Dietary Reference Intakes. Applications in Dietary Assessment
Institute of Medicine
Dietary Reference Intakes For Vitamin C, Vitamin E, Selenium, and Carotenoids
Institute of Medicine
Dietary Reference Intakes For Thiamin, Riboflavin, Niacin Vitamin B6, Folate, Vitamin B12, Pantothenic Acid, Biotin, and Choline
Institute of Medicine
Dietary Reference Intakes For Calcium, Phosphorus, Magnesium Vitamin D, and Fluoride
Institute of Medicine
Dietary Reference Intakes
Institute of Medicine
Nutritional Needs in Hot Environments
Bernadette M. Marriott
Applications of Biotechnology To Traditional Fermented Foods
National Research Council
Salt Wars
Michael F. Jacobson
Modern Flexitarian
Unknown
Fitter, Happier, Healthier
Kate Ferdinand
Human Nutrition
F. Visioli
Food Security and Nutrition
Charis M. Galanakis
Nutritional Biochemistry
Tom Brody
