Sweet Sicily
Alessandra Danmone
Sourdough For All
Kenny Jakobsson
New European Baking
Laurel Kratochvila
The Pastry Chef Handbook (Revised Edition)
Pierre Paul Zeiher
KitchenAid: Pastry Made Easy
Elise Labry
The Big Book of Baking & Viennoiserie
Jean-Marie Lanio
Upper Crust
Marie-Laure Fréchet
A Sweet Floral Life
Natasja Sadi
Zoë Bakes Cookies
Zoë François
Basics: Desserts
Caroline Bourgeois
I Want To Eat Cookies
Ellen Morrissey
Natural Cakes
Giovanna Torrico
Baking For Two
America's Test Kitchen
The Plain Cake Appreciation Society
Tilly Pamment
What's For Dessert
Claire Saffitz
Simply Vegan Baking
Freya Cox
