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WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition. Workbook
Product information
Author:
Type: Paperback
ISBN: 9780008326937
Date: 2nd November, 2018
Publisher: Collins
Categories
- Other Vocational Technologies And Trades
- Educational Systems
- Industrial chemistry and chemical engineering
Description
Exam Board: WJEC EduqasLevel: GCSE 9-1Subject: Food Preparation and NutritionSuitable for the 2026 examsTargeted practice questions covering the GCSE grade 9-1 curriculumThis Collins WJEC Eduqas Food Preparation & Nutrition GCSE 9-1 Workbook contains topic-based questions as well as a full practice paper and answers, with lots of realistic practice opportunities.With a workbook and practice exam paper in one book, it contains plenty of practice opportunities to ensure the best results.Includes:selection of questions covering each topictopic-by-topic practicecomplete exam-style paper