The State of Food and Agriculture 2019 (Chinese Edition)

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The State of Food and Agriculture 2019 (Chinese Edition)

Product information

Author: Food and Agriculture Organizat

Type: PAPERBACK

ISBN: 9789251318515

Date: 30th January, 2020

Publisher: FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NA

  1. Categories

  2. Agriculture And Farming
  3. Management
  4. Manufacturing Industries

Description

This year's edition provides new estimates of the percentage of the world's food lost from production up to the retail level. It suggests that identifying and understanding critical loss points in specific supply chains - where considerable potential exists for reducing food losses - is crucial to deciding on appropriate measures. It also provides some guiding principles for interventions based on the objectives being pursued through food loss and waste reductions, be they in improved economic efficiency, food security and nutrition, or environmental sustainability.

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