The Colloidal Domain

Product information

€174.00

Stock: In Stock Online

Our USPs

free delivery icon
Free Delivery
Extended Range: Delivery 3-4 working days
dubray rewards icon
Dubray Rewards
Earn 696 Reward Points on this title

The Colloidal Domain

Product information

Author:

Type: Hardback

ISBN: 9781394211098

Date: 26th January, 2026

Publisher: John Wiley & Sons, Inc.

  1. Categories

  2. Chemistry

Description

An authoritative account of theory, methods and applications of colloid science, extensively updated with new developments and results. The Colloidal Domain delivers a comprehensive and up-to date treatment of colloid science theory, methods and applications emphasizing the molecular interactions that determine properties on the colloidal length-scale. The book gives an authoritative account of the science describing the colloidal domain. Concept maps preceding each chapter put subject matter into perspective. Numerous worked examples illustrate key concepts, and more than 250 illustrations help to clarify processes described. Exercises are provided at the end of each chapter. In this new edition all chapters have been revised with inclusion of novel developments and original results. Special emphasis on Chemical potential as a central concept in the description of colloidal systems Experimental methods for studying surfaces and interfacesThe molecular aspect of electrostatic interactionsA comprehensive overview of scattering methodsA classification of interparticle forces based on molecular mechanismsFunction of bilayer systems in a biological contextAssociation behaviour of biopolymersAmyloid formation as a colloidal instabilitySynthesis of colloidal particlesLiquid-liquid phase separation as a general phenomenonEmphasizing role of monolayer spontaneous curvature in emulsions and foams The Colloidal Domain is an indispensable resource for students, scientists and professionals in molecular bioscience, chemistry and chemical engineering. Applications span a wide range from cellular phenomena, formulation problems, pharmaceutical science, food technology, coating processes, cosmetics development, ceramics and paper products.

Additional details