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Parsley
Product information
Author:
Type: Hardback
ISBN: 9780754829676
Date: 12th August, 2014
Publisher: Lorenz Books
Categories
- By Ingredient
Description
Whether curly or flat-leaved, parsley's distinctive taste and delicate aroma is essential in soups, stocks, sauces and stuffings, and this book of 30 classic recipes will inspire you to get the best from the herb.