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€89.90
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Molecular Gastronomy
Product information
Author:
Type: Hardback
ISBN: 9781118073865
Date: 29th May, 2015
Publisher: JOHN WILEY & SONS, INC.
Categories
- Food And Drink
Description
Molecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader crucial knowledge of key ingredients and provides fundamental step-by-step techniques for application. It provides a foundation for experimenting with and, most importantly, understanding new and exciting ingredients and cooking techniques.