Lemon & Raspberry Sponge Cake

This book is your complete step by step guide to creating a perfect lemon & raspberry sponge cake.

From the ingredients, to stacking the layers, to troubleshooting, this book has all the information you need to bake the perfect cake every time.

It is extremely detailed with photos to help along the way. And if something does go slightly wrong, there is a troubleshooting section to correct any errors.

The book also has a cupcake conversion so you can make cupcakes instead of a cake.

What you will learn:

• Preparing the tins
• making the sponge
• making the filling
• stacking and decorating
• troubleshooting problems
• convert to cupcakes