Jam, Jelly and Marmalade

Product information

€18.84

Stock: In Stock Online

Our USPs

Free Delivery
Extended Range: Delivery 3-4 working days
Dubray Rewards
Earn 75 Reward Points on this title

Jam, Jelly and Marmalade

Product information

Author: Sarah B. Hood

Type: Hardback

ISBN: 9781789143898

Date: 14th June, 2021

Publisher: REAKTION BOOKS

  1. Categories

  2. Food And Drink

Description

Whether they make it themselves or just enjoy it with breakfast, people are often passionate about their favorite jam, jelly, or marmalade. Award-winning jam-maker Sarah B. Hood looks at the history of these sweet treats from simple fruit preserves to staple commodities, gifts for royalty, global brands, wartime comforts, and valued delicacies. She traces connections between sweet preserves and the temperance movement, the Crusades, the prevention of scurvy, medieval banquets, Georgian dinner parties, Scottish breakfasts, Joan of Arc, and the adoption of tea-drinking in Europe. She explores the birth of unique local specialties and treasured regional customs, the rise and fall of international marmalade mavens, the mobilization of volunteer preserve-makers on a grand scale, and a jam-factory revolution.

Additional details