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A major new edition of this landmark wine book that has sold 4.7 million copies worldwide.
200 recipes to satisfy your sweet tooth, including cakes, tea breads, traybakes, muffins, cupcakes, brownies, cookies and more
In her latest book, Ella shares the most in-demand recipes from her delis and reflects on her journey from food blogger to bestselling author and entrepreneur.
Growing your own food is exciting but, when it comes to knowing how to make the most of your produce, it can be daunting.
More than 100 curry recipes from the award-winning restaurant chain, LEON.
The ultimate guide to cooking delicious and nutritious vegan food while at university, with over 200 recipes to try out.
Containing baking recipes, this title provides 250 recipes ranging from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding.
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In this book chef Gearoid Lynch shares his fool proof, tasty, gluten-free recipes that are suitable for all the family.