Veracruz All Natural

Reyna Vazquez

Vegetables the Italian Way

Giulia Scarpaleggia

Cooking With Mushrooms

Andrea Gentl

Green Fire

Francis Mallmann

Mushrooms

Julia Dowling Rutland

Vegetarian Mediterranean Cookbook

Sanaa Abourezk

Cider Planet

Claude Jolicoeur

Uncultivated

Andy Brennan

Love Letter To a Garden

Debbie Millman

Edible & Medicinal Seaweeds

Tasha Greenwood

The Garlic Companion

Kristin Graves

How To Forage For Wild Foods Without Dying

Ellen Zachos

Fermented Vegetables

Kirsten K. Shockey

Veggies For Breakfast

Willi Galloway

Wild Winemaking

Richard W. Bender

The Moosewood Cookbook

Mollie Katzen

The New Vegetarian Cooking For Everyone

Deborah Madison

Vegetable Literacy

Deborah Madison

The Forager Chef's Book of Flora

Alan Bergo

Grubby Recipes