Crafting Everyday Food
Qizi Liang
Taco
Ignacio M. Sánchez Prado
Food Cultures of Germany
Ursula Heinzelmann
Food Food Food All Is Good
Hedieh Najafi
Food, Social Change and Identity
Cynthia Chou
Café Society
Joanie Osburn
Holy Food
Christina Ward
Self Defence
Daniel M. Davis
The Royal Heritage Cookbook
Sarah Conolly-Carew Macpherson
The Little History of Scottish Brewing
John Alexander
A Gothic Cookbook
Ella Buchan
Experimental Dining
Paul Geary
The Food Adventurers
Daniel E. Bender
Dining Out
Katie Rawson
The Truth About Fat
Anthony Warner
Eyeball Tacos and Kangaroo Stew
Anna Kaminski
Food Tourism
John Stanley
Plundering the North
Kristin Burnett
Three Gold Coins
Josephine Moon
