Sports Nutrition

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Sports Nutrition

Product information

Author: Asker E. Jeukendrup

Type: PAPERBACK

ISBN: 9781841262963

Date: 4th February, 2010

Publisher: MEYER & MEYER SPORT

  1. Categories

  2. Fitness And Diet

Description

Sports Nutrition: From Lab to Kitchen is written by leaders in the field who discuss the latest science and translate the scientific findings into a practical message. This book bridges the gap between science and practice.

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