Plenty

Product information

€43.50

Stock: In Stock Online

Our USPs

same day dispatch icon
Same Day Dispatch
Order by 6pm for same day dispatch
free delivery icon
Free Delivery
Delivery 1-2 working days
dubray rewards icon
Dubray Rewards
Earn 174 Reward Points on this title

Plenty

Product information

Author: YOTAM OTTOLENGHI

Type: Hardback

ISBN: 9780091933685

Date: 29th April, 2010

Publisher: EBURY PRESS

  1. Categories

  2. Vegetarian
  3. Tv / Celebrity Chef Cookbooks

Description

With his fabulous restaurants and bestselling Ottolenghi Cookbook , Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New Vegetarian' for the Guardian 's Weekend magazine, and features both brand-new recipes and dishes first devised for that column. Yotam's food inspiration comes from his strong Mediterranean background and his unapologetic love of ingredients. Not a vegetarian himself, his approach to vegetable dishes is wholly original and innovative, based on strong flavours and stunning, fresh combinations. With sections devoted to cooking greens, aubergines, brassicas, rice and cereals, pasta and couscous, pulses, roots, squashes, onions, fruit, mushrooms and tomatoes, the breadth of colours, tastes and textures is extraordinary. Featuring vibrant, evocative food photography from acclaimed photographer Jonathan Lovekin, and with Yotam's voice and personality shining through, Plenty is a must-have for meat-eaters and vegetarians alike.

Additional details