Search

Ottolenghi Test Kitchen: Shelf Love

ISBN: 9781529109481
€27.99
€33.80
Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam. Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do what we all do: they raid their kitchens.
Availability: In Stock
+ -
112 Points

Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam.

Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do what we all do: they raid their kitchens. But then, they turn whatever they find into approachable creations with an 'Ottolenghi' twist.

This instinct is in perfect sync with recent times, when we've all been standing in front of our kitchen shelves, our cupboards and our fridges, wondering what to cook with what we've got; how to put a can of chickpeas or a bag of frozen peas to good use, instead of taking an extra trip to the shops.

For the first time, the team welcome us into their creative space. These dishes pack all the punch and edge we expect from Ottolenghi, but offer more flexibility to make them our own, using what we've got to hand. There's the ultimate guide to creamy dreamy hummus, a one-pan route to confit tandoori chickpeas and a tomato salad that rules them all.

This book is all about feeding ourselves and our families with less stress and less fuss, but with all the 'wow' of an Ottolenghi meal. It's a notebook to scribble on and add to, to take its ethos and absolutely make it your own.

This is how to cook, the OTK way.

Write your own review Close Review Form
  • Only registered users can write reviews
*
*
Bad
Excellent
Description

Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam.

Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do what we all do: they raid their kitchens. But then, they turn whatever they find into approachable creations with an 'Ottolenghi' twist.

This instinct is in perfect sync with recent times, when we've all been standing in front of our kitchen shelves, our cupboards and our fridges, wondering what to cook with what we've got; how to put a can of chickpeas or a bag of frozen peas to good use, instead of taking an extra trip to the shops.

For the first time, the team welcome us into their creative space. These dishes pack all the punch and edge we expect from Ottolenghi, but offer more flexibility to make them our own, using what we've got to hand. There's the ultimate guide to creamy dreamy hummus, a one-pan route to confit tandoori chickpeas and a tomato salad that rules them all.

This book is all about feeding ourselves and our families with less stress and less fuss, but with all the 'wow' of an Ottolenghi meal. It's a notebook to scribble on and add to, to take its ethos and absolutely make it your own.

This is how to cook, the OTK way.

Customers who bought this item also bought

Little Book of Hygge

Availability: In Stock
€13.50

The Man Who Died Twice

Availability: In Stock
A Dubray Staff Recommended Read... The second gripping novel in the Thursday Murder Club series by TV presenter Richard Osman!
€13.99 €17.55

Beautiful World, Where Are You

Availability: In Stock
A Dubray Staff Recommended Read... Pre-order to be in with a chance to WIN a signed, dedicated first edition hardback. The new novel from the author of 'Normal People'. Alice, a novelist, meets Felix, and asks him if he’d like to travel to Rome with her. In Dublin, her best friend Eileen is getting over a break-up, and slips back into flirting with Simon, a man she has known since childhood.
€13.99 €18.90

The Power of Geography: Ten Maps That Reveal the Future of Our World

Availability: In Stock
The must-read new book from the internationally bestselling author of Prisoners of Geography - a gripping exploration of the power of geography to shape humanity's past, present - and future.
€15.99 €20.25