Product information
€39.00
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Cornucopia At Home
Product information
Author:
Type: Hardback
ISBN: 9780955226144
Date: 18th September, 2008
Publisher: ATRIUM
Categories
- Vegetarian
Description
Contains a selection of recipes from the Cornucopia Vegetarian Wholefood Restaurant in Dublin. This book is divided into six sections which are soups, salads, main courses, desserts, breads and seasonal menus. It features recipes with consideration for the following dietary requirements: Vegan; gluten-free; yeast-free, dairy-free; and, egg-free.