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Food and Drink

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7 Ways: Easy Ideas for Every Day of the Week

Availability: In Stock
7 Ways to reinvent your favourite ingredients with more than 120 new, exciting and tasty recipes.
€24.99 €35.15

The Joy of Food

Availability: In Stock
Pre-order a copy of The Joy of Food, Rory O’Connell’s new cookbook, and be in with a chance to win lunch and an afternoon demonstration with Rory for two at the Ballymaloe Cookery School. A BOOK FOR EVERY FOOD LOVER’ S HOME
€25.00

Hugh Johnson Pocket Wine 2021

Availability: In Stock
The brand new edition of the unrivalled and bestselling annual, Hugh Johnson's Pocket Wine Book.
€14.99 €17.55

Roasting Tin The: Deliciously Simp

Availability: In Stock
The Roasting Tin is a deliciously simple concept: fresh, easy ingredients, five minutes prep, and let the oven do the work. From chicken traybakes to supergrains to puddings, this title features one-dish recipes ranging from chipotle chicken with sweet potato wedges, and coriander and lime yoghurt to salmon a la pesto with giant couscous.
€19.99 €24.30

Natural Born Feeder

Availability: In Stock
Roz Purcell's approach to cooking is simple: use whole foods to live a whole life. Written with a wonderfully accessible approach, Natural Born Feeder features over 170 easy-to-follow, delicious recipes that prove whole foods can taste far better than a pre-packaged meal.
€20.00

Dessert Person

Availability: Out of Stock - On Order With Supplier
€33.80

200 Slow Cooker Recipes

Availability: In Stock
Over 200 inventive recipes for delicious meals that are ready when you are
€8.10

From the Oven to the Table

Availability: In Stock
The new cookbook from bestselling, award-winning food writer Diana Henry.
€27.99 €35.15

Simply: Easy everyday dishes from the bestselling author of Persiana

Availability: In Stock
The new cookbook from the Sunday Times no.1 bestselling author of Persiana, Sirocco, Feasts and Bazaar
€29.99 €35.15

Fermentation: River Cottage Handbook No.18

Availability: In Stock
€19.99 €23.00