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Food and Drink

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THE YEAR OF MIRACLES: RECIPES ABOUT LOVE + GRIEF + GROWING THINGS

Availability: In Stock
€27.99 €30.75

Recipes from the English Market

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The English Market was established in 1788 and is famous throughout Ireland and beyond for its cornucopia of produce including olives, fish, organic meats and poultry, fruit and vegetables and delicious breads, cakes and cheeses.
€19.95

Kitchen Confidential: Insider's Edition

Availability: In Stock
After twenty-five years of 'sex, drugs, bad behaviour and haute cuisine', chef and novelist Anthony Bourdain has decided to tell all.
€18.15

THE WEEKEND COOK: GOOD FOOD FOR REAL LIFE

Availability: In Stock
€32.99 €36.35

Ottolenghi Test Kitchen: Shelf Love

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Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam. Whether they're conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do what we all do: they raid their kitchens.
€27.99 €34.95

Tom Kerridge's Outdoor Cooking: The ultimate modern barbecue bible

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The ultimate barbecue bible from one of Britain's best-loved chefs.
€30.75

The Happy Pear: Vegan Cooking for Everyone

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The bestselling Happy Pear authors are back with an inspiring one-stop guide for everyone who wants to master vegan cooking.
€27.95

In Minutes: Simple and delicious recipes to make in 10, 20 or 30 minutes

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Simple and delicious recipes that can be made in 10, 20 or 30 minutes.
€22.99 €27.95

Bread & Butter: A Taste of Nostalgia from Granny's Stove

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Bread & Butter is a nostalgic tribute to the simplicities of home-baking. The recipes reflect an Irish food heritage, with basic local ingredients and fresh produce. Celebrating the skill to make a lot from a little, the story of our ancestors is told through the food they created to nourish their families and the many visitors associated with life on the farm, conjuring a romantic insight into a loving home, with the stove at its heartbeat.
€20.00

East: 120 Vegetarian and Vegan recipes from Bangalore to Beijing

Availability: In Stock
€27.95