In Cook Thai, Sebby Holmes brings his simple approach to southeast Asian food into your home. Appealing to novice and experienced cooks alike, it provides comfort for nervous cooks looking to learn about a new cuisine, but also a refreshing and adventurous twist on some well-known classics for the more experienced cook.
Between 1920 and 1934, the author lived in the remote Spanish village of Yegen. This book depicts his time there, evoking the essence of his rural surroundings and the Spanish way of life before the Civil War. It portrays the landscapes, festivals and folk-lore of the Sierra Nevada, the rivalries, village customs, superstitions and characters.
We work feverishly to make ourselves happy. So why are we so miserable? This manifesto helps us break free of our unhealthy devotion to efficiency and shows us how to reclaim our time and humanity with a little more leisure.